Diabetes is a silent epidemic that claims more lives each year than HIV/ AIDS. In 2007, diabetes caused n estimated 3.5 million deaths across the world, according to the World Diabetes Foundation. Diabetes is a condition in which the amount of glucose (sugar) in the blood is higher than it should be because the body cannot use it properly. Glucose comes from the digestion of foods such as bread, rice, potatoes and from sugar and other sweet foods. Diabetes mellitus is commonly referred to as diabetes. The name is derived from the fact that glucose “spills over” into the urine when the blood glucose level is too high. Mellitus means “honey” or “sweet”, references to the sweet taste of urine.
Type of Diabetes
There are two major types of diabetes- type1, which is rare, and type 2, which is common.
- Type 1 diabetes
develops due to the destruction of the insulin- producing cell of the pancreas. Therefore, the pancreas no longer produes insulin or produces very little. This is thought to be the result of the body attacking and destroying its own cells in the pancreas- known as an autoimmune reaction. It’s not clear why this happens, but it could be sue to genetic reasons or as a result of viral infection. Type 1 diabetes is the least common type. It can develop at any age, but it usually seen in younger age groups.
- Type 2 diabetes
develops when the body cab still make insulin, but either it is not enough, or when the quantity of insulin that is produces is enough but it does not work properly ( known as insulin resistance). This type is most likely to affect people over age 35, who are inactive, have a family history of diabetes, are overweight, or have a particular racial or geographical variation. In Cambodia half of type 2 diabetes patients do not produce enough insulin, are not overweight, while the other half are overweight and insulin resistant. It usually develops gradually and is often undiagnosed for many years. Many people can control this type of diabetes through a programme of diet and exercise.
Who is more likely to develop diabetes?
Diabetes is not contagious. People can not “catch” it from each other. However, certain factors can increase the risk of developing diabetes. People with a family history of type 1 diabetes are at an increase risk of developing the condition. Things that put a person at greater risk of developing type 2 diabetes are:
- being Asian
Cambodian, like Indians and other Asians, are genetically disposed to developing diabetes.
- being inactive
People who do little physical exercise are more likely to develop diabetes.
- being overweight
Obesity is a major risk factor but slim people can also develop diabetes.
- being older
Diabetes is more likely in people over the age of 35, but now younger people are developing the disease.
- being a woman who has given birth to a large of baby or has had gestational diabetes
Many women develop form diabetes during pregnancy. Those that do, often give birth to larger babies and are more likely to develop diabetes later in life.
Recognizing Diabetes
Both types of diabetes have obvious symptoms. Among them are: tiredness, drowsiness, blurred vision (intermittent or constant), dry mouth, excessive hunger, excessive thirst, excessive urination.
Management of Diabetes
Diabetes is a chronic disease that can not be cured, but good compliance of lifestyle and medical prescription can delay the onset of complications.
- Type 1
Diabetes is treated by insulin injections and diet, and regular exercise is recommended.
- Type 2
Diabetes is treated with lifestyle changes such as a healthier diet, weight loss and increased physical exercise resulting in a healthier body weight. Tablets and/ or insulin may also be required to achieve normal blood glucose levels.
Healthy Diet
Eating a healthy diet is key to diabetes management.
A diabetic diet is not seen as a “diet”. It is rather a healthy eating plan. The basic principles of a healthy eating plan are:
- To balance energy intake to energy expenditure
- To maintain or achieve ideal body weight gradually
- To achieve and maintain blood glucose control by eating food with low glucose
- To help prevent and treat complications.
People with diabetes do not need to eat special food, but they should cut down on white rice which contains a lot of glucose, and eat more fruit and vegetable. The glucose of brown rice is more slowly absorbed by the body, thus avoiding the typical blood glucose peaks that are seen after people eat white rice, white bread or pure sugar.
Ten Steps to Eating Well
- Eat a variety of foods at each meal and aim to eat three regular meals a day.
- Eat a small bowl of white rice. Brown rice is better or mix brown rice with white rice.
- Eat lots of vegetables (except potatoes). Increase the amount of fruit (except sweet fruit: durian, longan, pineapple, mangoes). Eat one or two serves of fruit per day.
- Reduce saturated fat and high fat foods such as fried foods (e.g.: deep fried banana), prohok and pork fat.
- Avoid foods with high amounts of sugar such as sweet drinks, sweets or condensed milk.
- Use sunflower, safflower or corn oil during cooking, rather than plam oil or coconut oil or pork fat. Cut fat off meat before cooking.
- Decrease salt intake, e.g. less prohok, MSG, fish sauce, soy sauce and salted meat or fish. Use other flavors (e.g. lemon juice, pepper) and herbs.
- Reduce alcohol, especially strong alcohol like rice wine, whisky.
- Carbohydrates, such as rice and bread should be not more than a quarter of every meal. Vegetables should make up half of each meal.
- Increase the amount of protein in the diet. Good sources of protein include tofu, beans such as kidney bean and soybean, white of eggs and chicken, pork and beef.
Friday, July 31, 2009
Saturday, July 18, 2009
AH1N1
There are many news related to AH1N1. Most of the country in the world has faced this disease unexpected and they decided to close some schools for a while to prevent AH1N1. According to news on radio advertise in my area, he told us many ways to prevent from AH1N1 like things to do and thing don’t have to do. Cold is a symptom of AH1N1, so you should take care yourself from cold.
Lacking of vitamin C is one of the main factors that can lead us to get cold easily. We should eat vitamin C everyday. Find some fruits that contain Vitamin C and eat it everyday.
As you know, garlic is one of the recipes that we need the most in cooking. We can use garlic many ways in health. Eat garlic 3times a day and each time with 3 pieces of garlic can help you to prevent from AH1N1. The percentage of immunity is 70%.
You should not use much seasoning in cooking. Seasoning reduces vitamin C in vegetables and foods. We should other recipe in cooking to make it more delicious. I hope you all will not affect from AH1N1.
Posted by
Kongkea Chhum
Wednesday, April 29, 2009
National Musuem
After I finished with the Royal Palace, I continued my trip to National Musuem. National Musuem with a new decoration is so attractive. Not only local people but foreigners are impressed with that. Sorry that I dont have photo to show you. The new decoration have started since last year, but I just realized about that. The museum looks clean and fresh especially the statues stand so lively and happily. All statues smile to welcome the visitors. Whenever I step into museum room, I feel like I went back to past and fight to get everything back. I'm so proud to be Cambodian.
Posted by
Kongkea Chhum
Royal Palace
After Khmer New Year, my sister and I visited Royal Palace. Even the sun was so sunny, but my trip was pretty good. It have been 3 years for me since my last visited with my friends from high school. It's so beautiful. Most of visitors were Vietnamese. Cambodian was bout 10% on that day. The security guard thought I was Vietnamese till I spoke Khmer and laugh in Khmer.Haha... How could this happen? The security guard said how could he confused? There are many places that just built. I dont know when they were built., but when i arrived there. They are just beautiful. I cant decribe that. What I remeber the most is the last room which full of paint. It's about Water Festival and Odong. I really enjoy this trip. I barely step out of the Royal Palace.
Posted by
Kongkea Chhum
Party Before Khmer New Year
Do these fruit look delicious? Yeah, they do. We celebrated a small party before Khmer New Year. Everyone had brought their own fruit to join the party. It was such a long time that we have not celebrate such a party like that. Nareth, Leng and Nith all feel so relax after a long fighting with their studying. Now it's finally thier vocation. Haha... I think when I'm writing this page, i think they have started their studying then. Anyway this season is a season of mango, so most of the fruit are mango. I cant forget the taste of mango (the white one) that Nith brought on that day. Unique taste!!! Thanks Nareth. I like your fruit so much. I still remember on that day the first thing was finished first was Jelly that Leng brought.
Posted by
Kongkea Chhum
Monday, March 30, 2009
31.03.2009
When I woke up in the morning, I felt great. My reminder rang and made everyone in the house wake up. Today is 31.03.2009. It is so special for me. It is my wedding anniversary. It has been two years that i have been married. That called Cotton Anniversary. The time is pretty fast. It was like yesterday. Yeah... I wish all my girlfriends get married. Haha... I dont think so. They are just like addicted to studying and never care what is love. Well... They are all good students. Enjoys your being single and always step forward. Follows your dream and never gives up.
Posted by
Kongkea Chhum
Saturday, February 21, 2009
Married

I had found all these stuff in puzzle book and it makes me wanna show these to you all. What does it call when you married in one year? How about next? It will show you all here. Happy anniversry starts...
1st Paper
2nd Cotton
3rd Leather
4th Fruit
5th Wood
6th Iron
7th Wool
8th Bronze
9th Pottery
10th Tin
11th Steel
12th Silk
13th Lace
14th Ivory
15th Crystal
20th China
25th Silver
30th Pearl
35th Coral
40th Ruby
45th Sapphire
50th Gold
55th Emerald
60th Diamond
Posted by
Kongkea Chhum
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